Lemonade

Lemonade, a refreshing and easy-to-make beverage. Mix freshly squeezed lemon juice with water and a touch of honey to balance the flavors. Decorate with lemon slices and mint leaves for a fresh touch. Perfect for hot days.

Lemonade refreshes the palate with its citrusy and sweet flavor.

The squeezed lemons are combined with water and melted honey, creating a balanced and tasty drink.

Adding lemon slices and fresh mint leaves completes the presentation of this delicious and healthy beverage.

Lemonade

Drinks
1 hour
4 Servings

Ingredients

Lemonade

1250 milliliters of Water

6 Lemons

4 tablespoons of Honey

4 Mint leaves

Preparation

Step 1 : In a saucepan, pour 250 ml of water and add the honey, heating over low heat until the honey is completely melted.

Step 2 : Then remove from heat.

Step 3 : Squeeze 4 lemons and mix the lemon juice with the water and honey.

Step 4 : Complete the mixture with the remaining water.

Step 5 : Slice the two remaining lemons and place them in the water along with some fresh mint leaves.

Preparation (simple version)

Step 1 : Heat 250 ml of water with honey in a saucepan over low heat until the honey is fully dissolved, then remove from heat. Lemonade - Preparation - Step 1
Step 2 : Squeeze 4 lemons and mix the juice with the dissolved honey in the water, adding the rest of the water to reach the desired amount. Lemonade - Preparation - Step 2
Step 3 : Slice the two remaining lemons and add them to the mixture along with fresh mint leaves. Lemonade - Preparation - Step 3
Step 4 : Serve the lemonade very chilled, decorated with some mint leaves and lemon slices if desired. Lemonade - Preparation - Step 4

Rating of the recipe

Rating : 4.8/5 (72)
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